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Debbiedoo's: Carolina BBQ!!


Diy, thrifty home decor decorating ideas on a budget. Painting furniture, stenciling projects. Turning trash to treasure.

Monday, January 4, 2010

Carolina BBQ!!

Let's talk Carolina BBQ!! I am by no means an original southerner, but living here has taught me to love BBQ~~! Not to mention my wasteline..... does not love it.......So tell me about your favorite BBQ place, whether it is here in the Carolina's or somewhere in your journeys
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Blogger angnuzz said...

I like chicken

January 4, 2010 at 7:55 PM  
Blogger Debbiedoos said...

Thanks ANg!

January 4, 2010 at 8:20 PM  
Blogger Norma said...

pork BBQ from Sonny's in Richmond,Ky.

January 4, 2010 at 9:02 PM  
Blogger Debbiedoos said...

Ok that is not like the original sonny's chain sonny's???

January 4, 2010 at 9:04 PM  
Blogger Norma said...

Yes, do you have one?

January 4, 2010 at 9:06 PM  
Anonymous Anonymous said...

i love the BBQ you took us to when we came to visit what was the name:)

January 4, 2010 at 9:25 PM  
Blogger Debbiedoos said...

Oh Norma, that is so funny, that is not BBQ!!! That is what I thought til I moved here, I am talking down home cooking smoker in the back of the place BBQ!!! When we where first moving here, that is what our agent told us, Sonny's is the best.....well since then we have tried dozens of locals, and I tell you,. I would imagine in your home town somewhere there is a BBQ place....some like vinegar based some like mustard base....I like both:)

January 4, 2010 at 9:26 PM  
Anonymous Anonymous said...

I like my very own baby back ribs at home! Marinated in barbecue sauce and beer then put in a cooking bag and add water. Boil until soft. Then put on the grill to get it just slightly crispy on the outside. Brush with barbecue sauce every time you flip it on the grill! Yeah- Yummy!

January 4, 2010 at 9:32 PM  
Blogger Norma said...

There is a place called HILL OF BEANS. Actually it's a gas station but they have a smoker and every Tuesday they roast a pig. In the summer they have BIKE NIGHT and there are hundreds of bikers there to eat and listen to a live band. We have a Harley and my husband straps his little tank of oxygen on and off we go. Didn't know I was Harley Mama did you? Now Is that what you mean??

January 4, 2010 at 9:39 PM  
Blogger Debbiedoos said...

Now your talking Norma, now your talking BBQ! I love it. And Kristine your recipe sounds wonderful, how long do you marinate for?

January 4, 2010 at 9:41 PM  
Anonymous Anonymous said...

ya that recipe sound awsome :)

January 4, 2010 at 10:01 PM  
Anonymous Anonymous said...

well i see one of your topice is what makes a house a home .well i love to surround myself with things that bring smiles to my face and make me happy but the best feeling is when i have all my family together then i feel iam home no feeling can be that great:)

January 4, 2010 at 10:09 PM  
Anonymous Anonymous said...

Debbie, it's me- LOL! My middle name is Kristine! I marinate overnight and boil for about 2 hours! Very soft- so be careful putting it on the grill!

January 4, 2010 at 10:24 PM  
Blogger Debbiedoos said...


January 4, 2010 at 10:30 PM  
Blogger Kim @ Savvy Southern Style said...

There is a place called Mick's barbeque that we stop at on the way to the North Ga. mountains or on our way to Cherokee, N.C. Their food is great!

January 5, 2010 at 2:26 PM  
Blogger Rashon Carraway said...

Hemmingway, SC has the BEST barbeque on this side of the Mason Dixon line!!!

January 5, 2010 at 9:27 PM  
Blogger MamaGoose said...

Ha! I found it! When having BBQ in southern states, I noticed that the BBQ is tangy, and the slaw is sweet. Here in Ohio, we prepare sweet BBQ, and tangy, creamy slaw. My brother-in-law always uses grape jelly in his BBQ sauce!

January 6, 2010 at 1:22 PM  
Blogger Crystal said...

Thanks so much again for inviting me! I really like Bennet's in Pigeon Forge and Gatlingburg Tn. I, too, like Norma love Sonny's in Richmond. I'd LOVE to have some of that sweet tea right now! :-)

January 7, 2010 at 5:12 PM  
Blogger a.M. said...

Goodness, I know I'm way late on this one. But I was born a Carolina girl and grew up eating here:

Now I live in Texas where BBQ is completely and totally different!

When I was preggo with my 1st kid I craved dry rubbed Memphis BBQ like nobody's business!

June 14, 2010 at 9:20 PM  
Blogger Erika . . . with a K said...

Where in SC are you living?I live in Baltimore now but was born and raised in Summerville, near Charleston. Such a beautiful place!

February 1, 2011 at 7:47 PM  

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